{"product_id":"north-mountain-supply-gypsum-calcium-sulfate-1-5-lb-food-grade","title":"North Mountain Supply Gypsum (Calcium Sulfate) – 1.5 lb Food Grade","description":"\u003ch2\u003eDiscover North Mountain Supply Gypsum\u003c\/h2\u003e\u003cp\u003eNorth Mountain Supply Gypsum is a food-grade calcium sulfate packaged in a 1.5 pound jar with a tamper-evident, airtight seal to preserve quality and freshness. This versatile mineral can influence texture, mineral balance, and clarity across a range of home and hobbyist projects.\u003c\/p\u003e\u003ch3\u003eBrewing and Beverage Prep\u003c\/h3\u003e\u003cp\u003eWhen added to soft or distilled water, gypsum raises calcium and sulfate levels, contributing to a firmer body and a cleaner boil. A practical starting point is 1 teaspoon per 5 gallons of water. The added minerals may help proteins settle during the boil, supporting a clearer finish and balanced flavor.\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eStart with 1 teaspoon per 5 gallons for precise mineral tuning\u003c\/li\u003e\n\u003cli\u003eTraditionally used to influence mineral balance during brewing\u003c\/li\u003e\n\u003cli\u003ePotentially aids protein settling for a clearer boil\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eSoil, Garden, and Grow-Prep\u003c\/h3\u003e\u003cp\u003eIn horticulture, gypsum acts as a soil conditioner and can influence soil pH. It delivers calcium and sulfur to the root zone, which may support soil structure and water retention. For gardeners, this can contribute to healthier blossom development and robust soil texture.\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eIncrease calcium and sulfur levels in soil\u003c\/li\u003e\n\u003cli\u003eImprove water retention and soil structure\u003c\/li\u003e\n\u003cli\u003eMay support blossom end rot prevention and healthy plant growth\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eFood, Fermentation, and Preserving\u003c\/h3\u003e\u003cp\u003eHistorically, gypsum is used in tofu production and wine clarification, as well as in pickling and canning workflows. While results can vary, it is traditionally included to influence texture and particle settlement in processing tasks.\u003c\/p\u003e\u003ch3\u003eCraft, Architecture, and Plaster\u003c\/h3\u003e\u003cp\u003eBeyond culinary and garden uses, gypsum serves as an ingredient in plaster, molds, and casts for small-scale building or craft projects. The 1.5 lb jar is convenient for hobbyists and DIY tasks.\u003c\/p\u003e\u003ch3\u003eQuality, Packaging, and How to Use\u003c\/h3\u003e\u003cp\u003eThe product ships in a sturdy plastic jar with a tamper-evident seal to help maintain freshness. For dosing and storage, keep the jar sealed and dry between uses. Always follow basic handling guidelines for food-grade minerals.\u003c\/p\u003e\n\u003csection class=\"product-faq-snippet\"\u003e\u003ch3\u003eFAQ\u003c\/h3\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: What is North Mountain Supply Gypsum used for in brewing?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: In brewing, gypsum adds calcium and sulfate to soft or distilled water, helping proteins settle during the boil and supporting mineral balance.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: How can gypsum be used in gardening and food prep?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: In gardening it acts as a soil conditioner and pH reducer; in food prep it supports tofu, wine clarity, and preserved goods.\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/section\u003e","brand":"North Mountain Supply","offers":[{"title":"Default Title","offer_id":45740034490554,"sku":"B084D4JMDB","price":50.54,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0753\/3536\/8890\/files\/north-mountain-supply-gypsum-jar-tamper-evident-seal.jpg?v=1774756666","url":"https:\/\/gardencanada.ca\/products\/north-mountain-supply-gypsum-calcium-sulfate-1-5-lb-food-grade","provider":"Garden Canada","version":"1.0","type":"link"}